At Lovell Grass Fed Cattle Company, we sell Angus cattle that are born on our farm and are 100% grassfed from start to finish thereby making our beef absolutely traceable back to a single animal. Our free range cattle rotationally graze on our organic pastures comprised of mainly tall fescue, perennial rye grass, white clover, red clover and native grasses. Our cattle are fed organic minerals and are NEVER given any growth hormones or steroids. It is our collective mission to bring superior grassfed beef to everyone in the marketplace who is hungry for a more delicious and healthy way of life.
We harvest our animals at Wagner Meats in Mt. Airy, MD which is a USDA approved facility located only 18 miles from our farm where your beef is dry aged, custom cut and vacuum sealed. Variety meats such as heart, liver, tongue, kidney and oxtail can be kept as well. Click here to view the custom cutting instructions.
We offer a free pound of hamburger meat for visitors to the farm. Please call Katy, mobile phone number 504.975.5010, to set-up a farm visit or place an order.